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Verified Claims: 28
Scientific Sources: 18
Stonyfield Organic Kids Pear Yogurt Tubes are a snack option marketed towards children, made with organic ingredients and designed for convenience [20], [27]. They combine the benefits of yogurt, such as calcium and probiotics, with the appeal of a sweet, fruity flavor in a portable format [21], [13].
Stonyfield Organic Kids Pear Yogurt Tubes are frozen yogurt snacks made with organic milk and pear flavoring [27], [20]. They are packaged in individual tubes for easy consumption [27].
Children's snack
On-the-go breakfast
Frozen treat
Stonyfield Farm was founded by Samuel Kaymen and Gary Hirshberg [27].
Stonyfield becomes the first dairy processor to pay farmers NOT to treat cows with the synthetic growth hormone rBST [27].
Stonyfield launches YoBaby yogurt, the first certified organic whole milk yogurt for babies and toddlers [27].
Groupe Danone acquires 40 percent of Stonyfield Farm [28].
Stonyfield introduced its first yogurt pouch [27].
Danone sells Stonyfield to Lactalis [29].
Yogurt can be a beneficial food for children, providing essential nutrients like protein and calcium [7], [21].
Probiotics in yogurt may support gut health and prevent diarrhea [13], [21].
Some studies suggest that organic foods may offer benefits such as increased mineral and antioxidant content [20].
Excessive sugar consumption in children can lead to health problems [26], [40].
Yogurt for treating acute gastroenteritis in children: systematic review and meta-analysis
Yogurt consumption had a positive effect on weight gain, but no consistent effect on acute gastroenteritis outcomes in hospitalized children [5].
Safety of Bifidobacterium animalis subsp. lactis (B. lactis) strain BB-12®-supplemented yogurt in healthy children
Supplementation with BB-12®-supplemented yogurt is safe and well-tolerated in healthy children [13].
Efficacy and Safety of BB-12 Supplemented Strawberry Yogurt For Healthy Children on Antibiotics (PLAY ON)
Probiotics are live microorganisms that, when administered in adequate amounts, confer a health benefit on the host. One of the most common indications for probiotic treatment is the prevention of antibiotic-associated diarrhea (AAD) [12].
Association between dairy intake and multiple health outcomes: a scoping review of systematic reviews and meta-analyses
Overall, the evidence suggests that consuming dairy is not associated with an increased risk of non-communicable diseases or mortality. In fact, it may moderately reduce the risk of certain outcomes [7].